Rose of Sharon |
In the south where I grew up, the Rose of Sharon is referred to as Althea. It is in the hibiscus family and is related to okra. Now, okra is a favorite food in the south and of mine. In southern Louisiana okra is an ingredient in gumbo where it is used like corn starch to thicken the dish. My mama always breaded it with corn meal and fried it. Every visit to her home came with a request for her fried okra. How I miss that. So as I work on this painting I'm continually reminded of her and home.